Rice TU
Rice TU

Great for sushi, as well as other Asian dishes.

After cooking, it acquires stickiness, but at the same time the structure of rice is preserved.

Hristu is a more economical rice, is in special demand among deliveries, among restaurants of the middle price segment.

Rice is developed according to the same standards and from the same raw materials as ASA Inn Tamaki rice, but with slightly larger tolerances.

Fraction up to 12%, coated grains up to 1%, kernels with red stripes - no more than 1%, red grains - is not allowed.

It differs from rice from other producers in that it is produced according to a strict standard with acceptable indicators.

vegan
Vegeterian
Chicken
Seafood
Meat
  • Colour White, homogeneous
  • What is used for It is used for making sushi and rolls, as well as for other dishes of Asian cuisine (poke)
  • Consistency Rice grains of the same variety, the same size, contain no more than 12% of crushed grains. After cooking, it acquires stickiness, but at the same time the structure of rice is preserved
  • Appearance Rice groats TU grade 1 must meet the following indicators: chalk kernels no more than 1%, kernels with red stripes - no more than 1%, red kernels are not allowed. Contamination of grain stocks with dead pests (copies in 1 kg) is not allowed. No traces of
  • Traditional recipe Made on Korean equipment, using "High Brilliance" grinding technology
  • Composition Medium sized rice 100%
  • Economy When cooking, it increases by 2.5 times
  • Price per kg of pure product Rice is unique due to its high level of quality at a low price
  • Quality 1 grade TU
  • Nuances of production Strictly controlled by indicators. Made on Korean equipment, using "High Brilliance" grinding technology
  • Packaging Bright colorful 25 kg bag, extra durable, breathable
  • Special Features Despite the fact that the rice is designated as TU, in fact, the quality is high and stable
  • Country of origin Russia
  • Net weight 25 kg
  • Expiration date 12 months
Where can buy Recipes


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